An expert dietitian experienced in clinical observation and client communication, developing sustainable solutions by analyzing individual needs. Runs efficient processes with data analysis and problem-solving skills.
Education
(Oct 2025-Feb 2027) Izmir Katip Celebi University – Nutrition and Dietetics (Master's Degree)
(Oct 2020-July 2024) Ondokuz Mayis University – Nutrition and Dietetics (Bachelor's Degree)
(Feb 2023-July 2023) University of Lisbon, Portugal (Erasmus Program)
Experience
(June 2024-Present) Akademi Yemek, Manisa Commando Training Unit – Dietitian
(June 2025-Nov 2025) Estheiz Beauty Center, Izmir – Dietitian
Specialties
Kitchen dietitian in military projects, high-capacity production, hygiene standards management, individual nutrition programs, clinical nutrition, enteral/parenteral nutrition
Academic Works
Bachelor's Thesis: "Effects of Flavonoid Consumption on the Quality of Life in University Students"
Erasmus Seminar: "Food Waste"
Languages
English (C1), Portuguese (A2)
Projects & Volunteer Work
Effects of Psychosocial Stress Factors on Food Preference and Choice
Prevention of Food Waste projects
Uzm. Dyt. İrem Akgün | Dietitian — NextPlus Health
